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18 octobre, 2023
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Hello, food enthusiasts! At Globaltic, we're always excited to explore unique and delicious recipes that bring a touch of innovation to your kitchen. Today, we're thrilled to share an extraordinary culinary experience with you - Grilled Pineapple Chicken. Yes, you read that right, we're grilling chicken on a pineapple!

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13 octobre, 2023
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Embracing Autumn's Flavours: Delicious Grilled Autumn Vegetables with Charcoal Charisma

As the cool autumn breeze announces the arrival of the fall season, it's the perfect time to stoke up your grill and savour the rich, smoky flavours that only charcoal can provide. While summer is typically associated with backyard barbecues, autumn offers a unique and delightful opportunity to create mouthwatering dishes that celebrate the bountiful harvest season. In this article, we'll explore a delectable recipe that combines the magic of charcoal grilling with the vibrant hues and flavours of autumn produce. Whether you're a seasoned grill master or a novice, this culinary journey promises to ignite your taste buds and capture the essence of autumn in every bite.

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05 octobre, 2023
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Charcoal grilling safety guide: 5 essential Dos and Don'ts

As the autumn season unfolds with its trademark falling leaves and crisp breezes, it's the perfect time to savour those last moments of outdoor cooking before winter takes hold. Charcoal grilling, celebrated for its distinctive smoky flavour, remains a beloved culinary tradition. However, safety should always be a top priority in this culinary adventure. Let's explore the critical dos and don'ts that will ensure your autumn barbecues are both delicious and risk-free. Whether it's inspecting your equipment, maintaining a safe zone, or practising food safety, these guidelines will help you enjoy a safe and enjoyable grilling experience throughout the changing seasons.

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22 septembre, 2023
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Charcoal as a Flavour Enhancer: The Science of Umami

Umami, frequently celebrated as the mysterious fifth taste, has consistently intrigued connoisseurs of cuisine. This savoury experience, known for its knack to impart a lasting and tantalising impact, is firmly entrenched in Japanese cookery. However, what might astonish you is the surprising influence that charcoal, often linked with barbecuing, can exert in intensifying umami in your culinary creations. In this investigation into the science of umami, we will explore the captivating relationship between charcoal and this savoury sensation, revealing how charcoal can elevate your culinary masterpieces.

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19 septembre, 2023
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Grill to Chill: Unconventional and Effective Dessert-Making with BBQ

Discover the extraordinary world of dessert-making with an unexpected twist in this article. While most associate BBQs with sizzling steaks and charred vegetables, this versatile cooking tool has a hidden talent for crafting delectable desserts that surprise and delight the taste buds. From classic grilled peach cobbler and smoked chocolate brownies to inventive BBQ banana splits and charcoal-roasted marshmallow s'mores, there's a universe of unconventional and effective dessert options waiting to be explored. No matter the season, your BBQ can be transformed into a dessert-making powerhouse, infusing smoky, caramelised flavours into a wide array of sweet creations.

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04 septembre, 2023
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Autumnal Alchemy: elevating your BBQ game in the cozy season

As autumn arrives, it's time to embrace the art of BBQ with a seasonal twist, bidding farewell to summer's scorching days. The cooler temperatures and wood smoke aroma create a magical outdoor cooking experience. Let's explore the wonders of autumn BBQ, from ingredient choices like root vegetables and game meats to warm and cozy techniques such as slow smoking and grilling flatbreads.

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30 août, 2023
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Technological Transformations: Charcoal Grilling in the 21st Century

In the 21st century, innovation and technology have transformed traditional charcoal grilling, marking a new culinary era. High-tech grills harmonize nostalgia with innovation, precision temperature gadgets enhance grilling finesse, and social media unites global enthusiasts, turning grilling into a visual delight. This blend of tradition and progress shapes a savory path into charcoal grilling's future. Explore the article to know how modern technologies are reshaping this age-old tradition.

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Grill your way to zen: How charcoal grilling unleash your mental wellbeing

28 juillet, 2023
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Grillez vers le zen : comment les grillades au charbon de bois libèrent votre bien-être mental

Cet article a été écrit par notre réalisateur Klim pour The Burnt Chef Project dans le cadre de notre collaboration. Avec nos propres origines dans l'hôtellerie, nous connaissons trop bien les difficultés du secteur et travailler avec le projet est une façon incroyable de soutenir l'incroyable scène hôtelière au Royaume-Uni.

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Grilling Greatness: Sidestepping Common Mistakes for a Perfect British BBQ

19 juillet, 2023
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La grandeur des grillades : éviter les erreurs courantes pour un barbecue britannique parfait

Qu'il s'agisse de commencer avec un gril sale ou de précipiter votre temps de repos, les incidents de grillade peuvent être monnaie courante. Avec ce guide, nous mettons en évidence sept erreurs fréquentes lors des grillades, proposant des solutions simples pour améliorer votre expérience barbecue. N'oubliez pas que griller est autant un art qu'une science, et la clé d'un bon grill réside souvent dans les détails : nettoyer votre gril, sélectionner le bon charbon de bois, donner de l'espace à vos aliments et leur permettre de reposer après la cuisson. Poursuivez votre lecture pour améliorer votre jeu de grillades et servir un festin inoubliable cet été.

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